seafood

Cajun Seafood Pasta

December 8, 2011
Shrimp & Andouille Cajun Pasta

I pulled this one out from the archives… made it a few years ago when the poblanos were overrunning our garden. Fresh pepper season has passed in Pennsylvania, but you could swap out red peppers and/or jalapenos, or serranos for a little more heat, which are all readily available at the grocery store year-round. 1 [...]

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Arctic Char with Spring Mushrooms, Asparagus, Ramps

May 15, 2011
Arctic Char with Ramps, Mushrooms, and Asparagus

Arctic Char is a mild-flavored pink fish that is available year round. It is similar in flavor to salmon, but with  a much more delicate, buttery taste. Incidentally, I don’t care for salmon, but I love char. I find it’s a great compromise that satisfies the salmon lovers and the white fish lovers equally. This [...]

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