May 5, 2011
[Original post April 31, 2011] Oh boy oh boy do I love guacamole! And I love making it, too, because then I get to eat it! The secrets are texture and plenty of lime juice and salt. The other ingredients can be adjusted or left out to suit your taste. I have found that people prefer [...]
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March 31, 2011
I wait all year for the Northside’s Holy Trinity Greek Food Festival to get the best gyros & honeyballs (aka Loukoumades). There’s something about waiting outside in a tent and sharing a big blue plastic-covered table with strangers that makes the food taste even better. The sad part is that one of my favorite gyro buddies [...]
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